Forage And Feast Green Olives 380g

Authentic Greek Halkidiki olives, hand-harvested in Larissa and brined to perfection. These premium olives deliver genuine Mediterranean flavour with their distinctive firm texture and rich taste. The traditional brining process ensures optimal flavour development while maintaining the olives' natural characteristics. Perfect for antipasti, cooking, or enjoying straight from the jar. Quality that reflects generations of Greek olive expertise. Forage And Feast is South Africa's only premium private label endorsed by a Michelin Star chef, Jan Hendrik van der Westhuizen. Sourced from the best suppliers and artisans, each Forage And Feast product is made with top-quality ingredients. Provenance plays an important role, and the range is sourced responsibly, keeping seasonality in mind.