Ingredients | Cheesecake (71%) [cream cheese (25%) (cream (cow's milk), full cream milk (cow's milk), salt, stabiliser, lactic cultures, calcium chloride, non-animal rennet), creamed cottage cheese (24%) (cow's milk, stabiliser, skim milk powder, salt, cheese cultures, calcium chloride, non-animal rennet), condensed milk (cow's milk, sugar), water, lemon juice, gelatine (bovine)], coconut biscuit base (22%) [coconut biscuit (wheat flour (gluten), sugar, margarine (vegetable oil (palm fruit, palm seed), salt, water, flavouring, emulsifiers, preservative (sodium benzoate), antioxidants (bha and/or tbhq), citric acid, colourant), water, coconut, raising agents, butter (cream (cow's milk), salt)], lemon curd (7%) [water, sucrose, reconstituted lemon concentrate, stabiliser, egg yolk powder, flavouring, acidity regulator, preservative (potassium sorbate), colourant]. |