Forage And Feast Honey Mustard Chicken Pizza 370g
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Product Information
Stone-baked pizza topped with honey mustard chicken and cream cheese sauce. Chewy crust with perfect crunch.
A ready-to-bake pizza with hand-stretched Italian flour crust, honey mustard chicken, and a layer of cream cheese. The 24-hour fermentation process is designed for a chewy, airy base with a crisp finish. Combines sweet and tangy sauce with savoury chicken, and the result is a home-friendly pizza without artificial extras. Suitable for pizza night or a quick meal when convenience matters.
Heating instructions: Preheat oven to 200°C. Remove the pizza from all packaging. Place the pizza directly onto an oven tray. Bake for 8–10 minutes or until the pizza base is crispy underneath and the cheese is melted. Remove from the oven. Allow the pizza to stand for 1 minute before slicing.
Forage And Feast is South Africa's only premium private label endorsed by a Michelin Star chef, Jan Hendrik van der Westhuizen. Sourced from the best suppliers and artisans, each Forage And Feast product is made with top-quality ingredients. Provenance plays an important role, and the range is sourced responsibly, keeping seasonality in mind.