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Ready to bake at any time, the light and crispness give you the deliciousness of the classic buttery hake in a golden crunch that is always a family favourite.
|Unit of Measure||EA|
|Ingredients||Cape Hake (Merluccius Capensis/Merluccius Paradoxus) (Fish), Batter [Wheat Flour (Gluten), Starch (Potato/Tapioca), Salt], Breadcrumb [Wheat Flour (Gluten), Wheat Gluten (Gluten), Yeast, Vegetable Oil (Sunflower Seed), Salt], Vegetable Oil (Sunflower Seed/Canola Seed), Predust [Crumb (Wheat Flour (Gluten), Salt, Vegetable Oil (Sunflower Seed)), Wheat Flour (Gluten), Salt].|