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When only the best will do, choose our indulgent Forage and Feast range. Authentically sourced from local and international artisans, and endorsed by South Africa's Michelin Star chef, Jan Hendrik van der Westhuizen. Each item contains authentic ingredients and a provenance you can trust. It's indulgence uncompromised. Exclusive to Checkers.

Discover the Forage and Feast story with delights by Chef Jan Hendrik van der Westhuizen for Checkers South Africa

Forage and Feast Wildflower Honey

Forage and Feast Cold Extracted Extra Virgin Olive Oil

Forage and Feast Dark Chocolate Coated Cherries

Forage and Feast Prosciutto Crudo


Forage and Feast Tomato and Basil Pasta Sauce


 

Make Your Own Memories with Recipes Designed by Chef Jan