Forage And Feast Cold Smoked Trout Ribbons 100g

These delicate Forage And Feast Trout Ribbons are cold smoked over oak wood chips to enhance its natural pink colour with a subtle, smoked flavour. Keep guests coming back for more, by serving your trout ribbons with wholesome breads and rolls of your choice.
Forage And Feast is South Africa’s only premium private label endorsed by a Michelin Star chef, Jan Hendrik van der Westhuizen. Sourced from the best suppliers and artisans, each Forage And Feast product is made with top-quality ingredients. Provenance plays an important role, and the range is sourced responsibly, keeping seasonality in mind.