Forage And Feast Balsamic Vinegar of Modena 250ml

Forage And Feast Balsamic Vinegar of Modena, also known as Aceto Balsamico Di Modena IGP, is a 6%-acidity Italian vinegar, matured in oak barrels for its distinctive flavour and thick consistency. Splash it over salads for a tangy twist, drizzle it on grilled vegetables for added depth, or dip bread in it with olive oil for a simple yet elegant appetiser.
Forage And Feast is South Africa’s only premium private label endorsed by a Michelin Star chef, Jan Hendrik van der Westhuizen. Sourced from the best suppliers and artisans, each Forage And Feast product is made with top-quality ingredients. Provenance plays an important role, and the range is sourced responsibly, keeping seasonality in mind.