Forage And Feast Limited Edition Frozen Spinach & Feta Phyllo Spiral 630g
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Product Information
Buttery phyllo pastry filled with creamy spinach and South African feta. Ready in 20 minutes oven or 15 minutes air fryer.
Flaky phyllo pastry spiral filled with spinach and South African feta cheese, sprinkled with black and with sesame seeds. Limited edition availability makes this special for entertaining occasions. Bakes from frozen for convenience without compromising on taste or presentation. The spinach-feta combination delivers Mediterranean authenticity. Restaurant-quality results with home cooking ease.
Heating instructions:
Oven bake: Preheat oven to 180°C. Remove the pastry from the carton box. Place the phyllo pastry in the foil tray directly onto an oven tray. Bake for 20 minutes or until the product is cooked or heated throughout. Remove from the oven. Allow the pastry to stand for 1 minute after heating.
Air fry: Preheat air fryer to 180°C. Remove the pastry from all packaging, keeping the pastry in the foil tray. Shape your foil tray to the size of your air fryer. Air fry for 15 minutes or until golden brown, crispy and cooked throughout. Remove from the air fryer. Allow the pastry to stand for 1 minute after heating.
Serving suggestion: Eat as an accompaniment to your Christmas roast.
Forage And Feast is South Africa's only premium private label endorsed by a Michelin Star chef, Jan Hendrik van der Westhuizen. Sourced from the best suppliers and artisans, each Forage And Feast product is made with top-quality ingredients. Provenance plays an important role, and the range is sourced responsibly, keeping seasonality in mind.