Albany Low GI Wholewheat Brown Bread 800g
R25.99
In case your 1st choice is out of stock...
Product Information
Albany Low GI Wholewheat Brown Bread offers a hearty, nutty flavour with a soft yet satisfying texture. Made from wholewheat flour, it delivers slow-release energy and is high in fibre to help keep you fuller for longer.
Made with wholewheat flour, this brown bread offers a low GI option for everyday meals. Being cholesterol-free, it fits easily into a balanced eating pattern. Each slice is high in energy and high in fibre, making it a filling addition to breakfast, lunch or supper. The low GI formulation provides sustained, slow-release energy, helping to keep energy levels steady throughout the day. Use it for sandwiches, toast or alongside warm dishes.
Specification
| Benefits & Features | |
| Allergens | |
| Ingredients | |
| Nutritional Information | |
| Vegan | |
| Serving Size | |
| Sub Brand | |
| Warnings | |
| Halaal | |
| Vitality Product | |
| What's in the box? |