Cape Point Hot Smoked Mackerel Fillets 200g
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Product Information
Enjoy the rich and smoky flavour of these oak-smoked mackerel fillets that are cooked and conveniently ready to eat. The fillets are traditionally hot smoked over oak wood chips and rubbed with black pepper and mustard seeds for a distinctive smoked flavour. Best of all, they're packed with omega-3 fatty acids and protein, making them a healthy choice for any diet.
Discover the secret to quick and easy meals without sacrificing flavour or quality by enjoying these hot smoked mackerel fillets. The fillets are traditionally hot smoked over oak wood chips or a distinctive smoked flavour and then rubbed with black pepper and mustard seeds that add another layer of depth to its flavour that will leave your taste buds wanting more. So, you can enjoy these wild-caught and cooked fillets as a light meal with a salad or on crusty bread with a squeeze of lemon juice.