Forage And Feast Cold Extracted Extra Virgin Olive Oil 250ml

Extra virgin olive oil with a robust blend that delivers grassy aromatics and a distinctive peppery finish. Sourced from select Breede River varietals for authentic South African character. Cold extraction preserves natural flavors and nutrients. Perfect for drizzling over salads, finishing grilled vegetables, or dipping fresh bread. The peppery notes complement Mediterranean dishes while the grassy undertones enhance simple preparations. Forage And Feast is South Africa's only premium private label endorsed by a Michelin Star chef, Jan Hendrik van der Westhuizen. Sourced from the best suppliers and artisans, each Forage And Feast product is made with top-quality ingredients. Provenance plays an important role, and the range is sourced responsibly, keeping seasonality in mind.