Forage And Feast Handmade Pavlova 135g
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Product Information
Light, ovo-vegetarian pavlova ready for your favourite toppings. A dessert masterpiece.
Light-as-air pavlova base made with pasteurised free-range egg whites for ethical indulgence. Crisp shell gives way to marshmallow-soft centre – perfect foundation for fresh berries and cream. Handmade quality ensures proper texture whilst convenient packaging means no fuss. Ovo-vegetarian friendly and naturally gluten-free.
Forage And Feast is South Africa's only premium private label endorsed by a Michelin Star chef, Jan Hendrik van der Westhuizen. Sourced from the best suppliers and artisans, each Forage And Feast product is made with top-quality ingredients. Provenance plays an important role, and the range is sourced responsibly, keeping seasonality in mind.