Forage And Feast Honey & Mustard Glaze 130g

Sweet honey balanced with tangy wholegrain Dijon mustard for versatile glazing. Transforms ordinary roasts into restaurant-quality mains with minimal effort. Works brilliantly with ham, chicken, or vegetables. The wholegrain mustard adds texture whilst honey creates glossy caramelisation. One jar handles multiple meals. Use with your favourite cut of poultry or red meat. In the last 15 minutes of cooking, turn your oven to 200°C and glaze your meat every 5 minutes. This bottle is enough for 500g of meat. Forage And Feast is South Africa's only premium private label endorsed by a Michelin Star chef, Jan Hendrik van der Westhuizen. Sourced from the best suppliers and artisans, each Forage And Feast product is made with top-quality ingredients. Provenance plays an important role, and the range is sourced responsibly, keeping seasonality in mind.