Image of Forage And Feast JAN Limited Edition Cold Extracted Extra Virgin Olive Oil 250ml
Image of Forage And Feast JAN Limited Edition Cold Extracted Extra Virgin Olive Oil 250ml
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Forage And Feast JAN Limited Edition Cold Extracted Extra Virgin Olive Oil 250ml

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Discover Forage And Feast Limited Edition Cold Extracted Extra Virgin Olive Oil, specially selected by Jan Hendrik and locally produced in Nuy Valley, Worcester. Cold extracted from Frantoio and Corantina olives, it delivers authentic flavour ideal for cooking, drizzling, and enhancing a variety of dishes.
Forage And Feast Limited Edition Cold Extracted Extra Virgin Olive Oil is specially selected by Jan Hendrik and produced as a locally made, limited edition release. This oil is cold extracted from Frantoio and Corantina olives grown in Nuyvalley, Worcester, preserving their natural flavour and regional character while delivering a balanced extra virgin olive oil. Produced in limited quantities, it reflects the unique terroir of its origin and highlights the specific harvest in every bottle.