Health Connection Wholefoods Almond Flour 300g

R189.99

1

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Product Information

This finely ground almond flour gives baked goods a slightly sweet, nutty flavour. It is ideal for use in baking gluten-free muffins, cakes, pancakes and biscuits.
It can be used in place of wheat flour in cooking and baking. Mix with other flours according to a recipe for optimal results. In recipes, it can be used to replace up to 100% of other flours.

Specification

Allergens
This product is packed in a warehouse where peanuts and tree nuts are present.
Ingredients
Ground Almonds (Tree Nuts).
Nutritional Information
Per 100g/ml
  • Energy: 2408kJ
  • Carbohydrates: 9g
  • • Of which total sugar: 3.9g
  • Total fat: 49.4g
  • • Of which saturated fat: 3.7g
  • • Of which Monounsaturated fat: 30.9g
  • • Of which Polyunsaturated fat: 12.1g
  • Protein: 21.2g
  • Dietary fibre: 12.2g
  • Total sodium: 1mg
Per Serving (40g)
  • Energy: 963kJ
  • Carbohydrates: 4g
  • • Of which total sugar: 1.6g
  • Total fat: 19.8g
  • • Of which saturated fat: 1.5g
  • • Of which Monounsaturated fat: 12.4g
  • • Of which Polyunsaturated fat: 4.8g
  • Protein: 8.5g
  • Dietary fibre: 4.9g
  • Total sodium: 0g
Gluten Free
Yes
Halaal
Yes
Kosher
Yes
What's in the box?
1 x 300g Health Connection Wholefoods Almond Flour