Qualifresh Garlic, Ginger & Dhania 250g
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The flavours of dhania (also known as cilantro or fresh coriander), ginger and garlic create a harmonious dance of flavours that foxtrot across your tongue. Add it to anything. Well, almost anything - probably not dessert.
The classic trifecta of Indian cuisine, ginger, garlic and dhania, is possibly what takes a curry from - hmm, slightly spicy stew to spectacular. But it's not just curry - you can add this to pasta sauces, stir-fries and marinade, or even make a very untraditional bruschetta with it.