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Apple and Cinnamon Oat Muffins

45 Minutes
18 Servings
13 Ingredients

Description

Looking for an energising midday snack or wholesome lunchbox filler your kids will love? Look no further than this Apple and Cinnamon Oat Muffins recipe. Packed with goodness and better-for-you products from the Simple Truth range, it’s the perfect baked treat to kickstart your wellness journey. Plus, what’s better than the smell of freshly baked muffins wafting through your kitchen? Each bite is a delightful blend of hearty Simple Truth Wholegrain Instant Oats, sweet raisins and wholesome apples. Simple Truth Coconut Sugar adds a dash of natural sweetness. The addition of Simple Truth Reduced Sugar Crushed Wholewheat Flakes makes the muffins a great source of vitamin B, fibre and iron. The mixture can be stored in the fridge for up to 30 days, allowing you to bake a batch whenever the craving strikes.  Enjoy the Apple and Cinnamon Oat Muffins warm with a dollop of dairy-free yoghurt for breakfast, or pop a couple in a lunchbox for a nutritious snack. Shop all the ingredients you need in-store, or switch on that oven and get it all at Checkers or on Sixty60 for delivery in 60 minutes. 

Directions

1. Place the eggs, sugar, vanilla essence and coconut oil in a bowl and beat with an electric mixer until light and fluffy.

2. Sift together the flour, bicarbonate of soda, salt and cinnamon, and combine with the egg mixture and almond milk.

3. Stir in the oats, crushed wholewheat flakes, raisins and apples and allow the mixture to stand for at least 1 hour, or overnight in the refrigerator.

4. Spoon the mixture into a silicone muffin tray and sprinkle a little extra oats on top.

5. Bake in a pre-heated oven at 180ºC for about 25 minutes or until risen, golden brown and cooked through.

 

Tip: This mixture keeps well in the fridge for up to 30 days. Simply store it in an air-tight container and bake when needed.

Ingredients

  • 2 eggs
  • 1 cup (250ml) Simple Truth Organic Coconut Sugar
  • 1 tsp. (5ml) vanilla essence
  • 1/3 cup (90ml) Simple Truth Vegan Odourless Coconut Oil; melted
  • 1 cup (250ml) flour
  • 2½ tsp. (12.5ml) bicarbonate of soda
  • Pinch of salt
  • 1 tsp. (5ml) ground cinnamon
  • 2 cups (500ml) Simple Truth Unsweetened Almond Milk
  • 11/3 cup (330ml) Simple Truth Gluten Free Wholegrain Instant Oats
  • 1 cup (250ml) Simple Truth Reduced Sugar Crushed Wholewheat Flakes
  • 2/3 cup (160ml) raisins
  • 3 apples; peeled, cored and cubed