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Checkers Mall Of The North
Junction of N1 and R81
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Master Zola Nene’s recipe for Pork Rib-Eye with Mustard Mushrooms and you’ll enjoy unbelievable flavour every time. Choose our Farmstead Pork cuts, they're locally sourced and versatile.
The secret to The Ultimate Whole Chicken Roast recipe is our Simple Truth Free-Range Whole Chicken and Zola Nene’s genius master tip: cook at 200 °C for 20 minutes per 500 g plus another 20 minutes for resting.
Zola Nene’s master tip for the perfectly seared steak is unconventional but the results are incredible! Take our perfectly matured Steakhouse Classic 1kg Rib-Eye Steak and start by searing it in a cold pan for crispy, deliciousness.
Deluxe dessert has a new name: The Ultimate Foreign Ground Tiramisu! Coffee-soaked finger biscuits are layered between vanilla-flavoured mascarpone and chocolate sauce, then topped with cream and coffee beans. The secret ingredient is Foreign Ground Single Origin Guatemala Grounds, our strongest roast with a roasted almond and honey flavour. Available exclusively at Checkers.
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