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Pork and Rice Stew by Zola Nene

135 Minutes
8 Servings
14 Ingredients

Description

Whether you're seeking a nourishing family meal or a cosy dinner for one, Zola Nene’s Pork and Rice Stew Recipe beckons you with its simplicity and heartiness. Warm and comforting, this dish offers an enticing combination of succulent pork and fluffy rice, simmered together with a variety of aromatic spices and vegetables. The end result is a belly-filling, soul-warming stew that is both nutritious and flavourful. The soothing qualities of classic home-cooked stew with a medley of flavours and spices makes this simple dish irresistible.

Want to try out Zola Nene’s Pork and Rice Stew Recipe? The ingredients are all available at your nearest Checkers store, and on Sixty60 for delivery in 60

Directions

1. Season pork with salt and pepper. Heat oil in a pot, then brown the pork pieces until golden on all sides.

2. Add Cajun spice, smoked paprika and garlic & ginger paste then stir and cook for a minute. Add chopped vegetables, cover, and allow to sauté gently until veggies begin to soften.

3. Add tomatoes, sugar and stock, cover, and simmer for 45 minutes. Add rice, then simmer for another 30 minutes or until rice is tender. Season to taste, stir in the sliced cabbage, then simmer for another 15 minutes or until the cabbage is tender.

Ingredients

  • 2 tbsp. olive oil
  • 1kg stewing pork
  • Salt and pepper, to taste
  • 3 tbsp. Cajun spice
  • 2 tbsp. smoked paprika
  • 2 tbsp. garlic & ginger paste
  • 1 onion; peeled & chopped
  • 2 carrots; peeled & chopped
  • 1 celery stick; peeled & chopped
  • 1 tin chopped tomato
  • 2 tsp. sugar
  • 3 cups stock
  • 1 cup washed rice
  • 2 cups sliced cabbage