Our range of scrumptious Ready to Cook and Ready to Braai meals aims to take the hassle out of home cooking, while keeping the highest of standards. From starters to mains, and even desserts, several of our Ready to Cook and Ready to Braai dishes have been vigorously tested and approved by the SA Chefs Association, leaving no doubt as to their amazing quality. Look out for the SA Chefs Seal of Approval.
A mild 1kg of Cape Malay chicken curry packed with delicious homestyle potatoes and carrots.
A delicious 1,2kg of slow-cooked oxtail in a rich and savoury gravy, cooked with potatoes and carrots.
A hearty 1,2kg of lamb shanks marinated in delicious BBQ sauce and packed with flavourful potatoes, onions and carrots.
Tasty chicken breasts seasoned with tomato and fresh basil and crumbed to perfection. Serve with green beans, broccoli and cauliflower.
Marinated streaky bacon wrapped on a skewer and ready to eat in 15-20 minutes.
Flaky puff pastry with boerewors, cheddar cheese filling and tomato and onion relish. Ready to eat in 15-20 minutes.
Pork chops in a curry marinade with sliced onion. Ready to eat in 15-20 minutes.
Rich chocolate brownie on a crunchy biscuit base, topped with marshmallows, chocolate and caramel. Ready to eat in 5 minutes.