When only the best will do, choose our indulgent Forage and Feast range. Authentically sourced from local and international artisans, and endorsed by South Africa's Michelin Star chef, Jan Hendrik van der Westhuizen. Each item contains authentic ingredients and a provenance you can trust. It's indulgence uncompromised. Exclusive to Checkers.
Forage and Feast Wildflower Honey
Forage and Feast Cold Extracted Extra Virgin Olive Oil
Forage and Feast Dark Chocolate Coated Cherries
Forage and Feast Prosciutto Crudo
Forage and Feast Tomato and Basil Pasta Sauce
Make Your Own Memories with Recipes Designed by Chef Jan